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    Dot Seven Flat Iron Steak — Grass-Fed Black Angus, Restaurant-Quality Tenderness

    Dot Seven Flat Iron

    $20.00

    1

    Restaurant-quality tenderness at an everyday price.

    Cut from the shoulder, the Flat Iron rivals far more expensive cuts in tenderness while delivering a rich, beefy flavor all its own. All-natural, grain-finished Black Angus — one of the best values in our entire lineup.

    Best for: weeknight steak dinners, grilling, steak salads, sandwiches

    Cooking: Grill, cast iron