ALOHA BURGERS
Our Aloha Burger is your ticket to flavor paradise! This juicy, Hawaiian-inspired patty is topped with sweet grilled pineapple, melted cheese, and a zesty sauce that brings the islands to your plate.
Dot Seven Ranch
ALOHA BURGERS
Our Aloha Burger is your ticket to flavor paradise! This juicy, Hawaiian-inspired patty is topped with sweet grilled pineapple, melted cheese, and a zesty sauce that brings the islands to your plate.
Ingredients
- ▪2 lbs ground beef
- ▪2 cups teriyaki sauce, divided
- ▪8 pineapple rings
- ▪8 slices of cheddar cheese
- ▪8 hamburger buns
- ▪mayonnaise for spread
- ▪1 tomato sliced
- ▪Lettuce
- ▪1 avocado
Directions
- 1
Form ground beef into 8 equal-sized patties.
- 2
Pur 1 cup teriyaki sauce over hamburger patties and marinate at least 30 minutes.
- 3
Pour remaining cup teriyaki sauce into bowl and let pineapple rings marinate for at least 30 minutes.
- 4
Grill patties over high heat about 3 minutes on each side for medium donees, longer for well-done burgers.
- 5
Burgers should reach an internal temperature of 160 degrees F.
- 6
Place 1 slice of cheese on each burger, let it melt before removing burgers from grill.
- 7
Grill pineapple rings over medium heat for 1 minute on each side.
- 8
Assemble with remaining ingredients.
- 9
Serve & ENJOY!
Ingredients
- 2 lbs ground beef
- 2 cups teriyaki sauce, divided
- 8 pineapple rings
- 8 slices of cheddar cheese
- 8 hamburger buns
- mayonnaise for spread
- 1 tomato sliced
- Lettuce
- 1 avocado
Directions
Form ground beef into 8 equal-sized patties.
Pur 1 cup teriyaki sauce over hamburger patties and marinate at least 30 minutes.
Pour remaining cup teriyaki sauce into bowl and let pineapple rings marinate for at least 30 minutes.
Grill patties over high heat about 3 minutes on each side for medium donees, longer for well-done burgers.
Burgers should reach an internal temperature of 160 degrees F.
Place 1 slice of cheese on each burger, let it melt before removing burgers from grill.
Grill pineapple rings over medium heat for 1 minute on each side.
Assemble with remaining ingredients.
Serve & ENJOY!
Get the Exact Cut for This Recipe
All our beef is grass-fed, grain-finished, and shipped fresh from our ranch every Monday.
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